Bistro Nota is a locally minded restaurant located at 620 South Calhoun Street in Downtown Fort Wayne, Indiana (one block South of the Landing and across the street from the Rousseau Centre). We serve some of the best food in Fort Wayne, made in-house from scratch. We’re a true bistro that is sure to surprise you.
Bistro Nota was started in early 2019 by Cam Kaminski and Jacob Koczergo – two chefs who after spending a long circuit working at various Fort Wayne locales, decided to start their own take on Midwestern cuisine with French cooking techniques. Just as the Latin word “Nota” means “familiar”, Bistro Nota’s menu selection is meant to elicit a familiar, homemade feeling with fresh, clean, and uncomplicated food that you can enjoy both in our company, as well as in your own home. Truly a “must try” of downtown Fort Wayne restaurants.
In 2023, a long time friend and co-worker, Aaron Butts joined Cam and Jake. Aaron comes to us with a wealth of experience in upscale dining and an immense passion for local foods and farmers.
From Joseph Decuis to The Golden and finally Copper Spoon, he is now calling the Bistro his home.
Twice nominated for the prestigious James Beard Award amongst numerous other accolades, Aaron continues to strive for excellence in food and service.
Between Jake, Cam and Aaron you can expect amazing cuisine, made from scratch, with heart and soul. If you haven’t been yet, now is the time!